One of the most notable aspects The Continent Restaurant and Cigar Lounge, situated close to Auburn Georgia, Adairsville is the remarkable skill and culinary artistry of Chef Scotley Innis. Known for Suwanee his skill in innovative Caribbean cuisine, fusing the vibrant, true flavors of Caribbean fare with upscale techniques. His standing in the restaurant industry is established by his knack to elevate authentic Caribbean fare into elegant interpretations that cater to both adventurous palates and those seeking familiarity.

Chef Innis' signature dishes, including the Suya-style lamb chops, Escovitch lobster, and Braised lamb shank, are a testament of his dedication to working with the finest components and integrating worldly flavors. His unique vision has solidified his status as a key player in the fine dining scene, but has also established The Continent as a leading choice for anyone craving an extraordinary meal with a touch of the islands.

Through his culinary mastery and innovative ideas, Chef Innis has transformed upscale Jamaican cuisine, making The Continent a favorite venue for dining connoisseurs and adventurous eaters.


I appreciate for a delightful evening! The cuisine was fantastic, and the service was outstanding. I especially loved the jerk chicken—it was absolutely flawless. The ambiance was pleasant and relaxing, making our evening truly special. I can't wait to return and explore more items from your menu. Highly recommend this place to everyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027